The Posada Lagunita
The Rooms
The available rooms are as follows:
- 3 double bedrooms
- 3 triple bedrooms (a queen-size bed and a single bed)
- 1 quadruple bedroom (a queen-size bed and two single beds).
Each of the rooms has air conditioning, a ceiling fan, satellite TV (Rai, MTV, CNN, etc.) and private bathroom.
All of the rooms include fresh linens and towels, changed every third day of your stay.
Common Areas
The upper level offers two large terraces, one with a corner bar where evening drinks and appetizers are served while the other has a small barbecue grill, where we can prepare delicious grilled fish and meat dishes for our guests.
A central safe-deposit box is available to our guests to safeguard travel documents and other valuables. The reception is opened 24/7 YEAR ROUND.
The Kitchen
FIRST COURSES: Vegetable cream soup, pumpkin soup, seafood risotto, spaghetti with lobster (if in season), trenette pasta with fresh avocado pesto, sea bream lasagna, grouper ravioli, pennette all’amatriciana.
MAIN COURSES: Grouper baked in a salt crust, grilled sea bream, grilled tuna fillets, grilled fish skewers, grilled chicken and meat.
DESSERTS: Fruit tarts, tiramisu’, fresh fruit cakes, fresh fruit, panna cotta, sorbets.
All baked goods, such as bread and pizza, are freshly made at the Posada every day.